Served with basil cream sauce, asparagus, & an orzo, sundried tomato, parmesan & chive salad.

Served with steamed cauliflower & butternut squash puree.

Served with basil cream sauce, asparagus, & an orzo, sundried tomato, parmesan & chive salad.

With white rice and chop suey.

Served with Asian demi & jasmine steamed rice.

With white rice and chop suey.

Served with a broccoli Caesar salad.

Served with marinara sauce, spaghetti noodles, a side salad, & garlic knots.

Served with a broccoli Caesar salad.

Your choice of ground beef, beyond beef or chicken. With cheese, black beans, queso, guacamole, salsa, jalapeños, sour cream, pico de gallo, & lettuce.

Served with mac & cheese casserole, garlic green beans, & white gravy.

Deep-fried white fish & steak fries. Served with tartar sauce, creamy slaw, & lemon wedges.

Served with mac & cheese casserole, garlic green beans, & white gravy.

Served with French green beans, sautéed onions & carrots, & herb-crusted beef steak tomatoes.

Served with cranberry chutney, French green beans & sweet potato gratin.

Served with cranberry chutney, French green beans & sweet potato gratin.

Served with ketchup demi, parmesan mashed potatoes, & glazed brussels sprouts.

With roasted veggies & whipped red potatoes.

Served with ketchup demi, parmesan mashed potatoes, & glazed brussels sprouts.

With noodles, soy poached egg, bamboo shoots, scallions, corn & bok choy.

With noodles, soy poached egg, bamboo shoots, scallions, corn, & bok choy.

With noodles, soy poached egg, bamboo shoots, scallions, corn, & bok choy.

Served with pico de gallo, guacamole, tomatillo salsa, elote, & guajillo potatoes.

Served with pico de gallo, guacamole, tomatillo salsa, elote, & guajillo potatoes.

Served with pico de gallo, guacamole, tomatillo salsa, elote, & guajillo potatoes.

Served with onion rings, giardinera, & a side of au jus.

With apricot/habanero sauce & cabbage slaw, on wheat buns. Served with onion rings.

With apricot/habanero sauce & cabbage slaw, on wheat buns. Served with onion rings.

With red rice pilaf & garlic y spinach.

Served with wheat penne, English peas & crimini mushrooms in a light cream sauce. Served with a side Caesar salad & garlic knots.

With red rice pilaf & garlicky spinach.

Hoagies with creamy slaw & sweet & spicy pickles. Served with baked beans & classic potato salad.

With tomatoes & sweet & spicy pickles on a sesame seed bun. Served with baked beans & classic potato salad.

Hoagies with creamy slaw & sweet & spicy pickles. Served with baked beans & classic potato salad.

With balsamic cream sauce, burst tomato orzo pasta, & roasted cauliflower.

With grilled onions & peppers. Served with garlic mash & green beans.

With grilled onions & peppers. Served with garlic mash & green beans.

With corn tortillas, cilantro, onions, Oaxaca cheese, avocado cream sauce, Spanish white rice, & refried black beans.

With a homemade tortilla, salsa roja, Spanish white rice. & refried black beans.

With corn tortillas, cilantro, onions, Oaxaca cheese, avocado cream sauce, Spanish white rice, & refried black beans.

With jollof rice & roasted brussels sprouts.

With a farro salad of sun-dried tomatoes, olives, fresh oregano, zucchini, red onion, cotija cheese, & pan jus.

With jollof rice & roasted brussels sprouts.

Served with peas, peppers, grilled corn, sun-dried tomatoes, a garlic knot, & an Italian side salad.

With vegetables & parmesan cheese. Served with garlic knots & an Italian side salad.

With vegetables & parmesan cheese. Served with garlic knots & an Italian side salad.

Served with sun-dried tomatoes, spinach couscous, & broccolini.

With puff pastry crust, pearl onions, peas, & carrots.

Served with sun-dried tomatoes, spinach couscous, & broccolini.

With sweet potato & poblano hash, green beans, & roasted red pepper chimichurri.

With shallot red wine sauce, broccolini, & cream cheese red potatoes.

With sweet potato & poblano hash, green beans, & roasted red pepper chimichurri.

With pesto roasted potatoes, beefsteak tomato, arugula, & balsamic glaze.

With garlic mashed potatoes, English peas, carrots, & a roll.

With vegetarian gravy, garlic mashed potatoes, English peas, carrots, & a roll.

With roasted pepper polenta cake, turnip greens, & a citrus cream sauce.

With roasted pepper polenta cake, turnip greens, & a citrus cream sauce.

With roasted pepper polenta cake, turnip greens, & a citrus cream sauce.

With Caesar salad & a garlic knot.

With Caesar salad & a garlic knot.

With Caesar salad & a garlic knot.

With black garlic velouté. Served with a wheat berry salad of dried cranberries & green apples & tarragon spaghetti squash.

With pureed sweet potatoes with goat cheese, white wine braised kale, & cranberry mostarda.

With pureed sweet potatoes with goat cheese, white wine braised kale, & cranberry mostarda.

With shredded kale, red cabbage, shredded carrots, red & yellow bell peppers, red onions, mango, honey-chili cashews, & mango vinaigrette.

Served on ciabatta with a brown ale gravy aioli, provolone, bourbon’d caramelized onions, savory’s herb oven-roasted turkey, homemade cranberry sauce, arugula, and tomato.

Served on a whole wheat tortilla wrap with cajun shrimp salad, leaf lettuce, & tomato slices.