Savory Kitchen will be closed today in observance of the Labor Day holiday.

With tostones, Puerto Rican rice & charred pineapple chimichurri.

Served with steamed brown rice, black beans & a garlic roll.

With tostones, Puerto Rican rice & charred pineapple chimichurri.

On a hoagie with marinara, provolone, & arugula. Served with parmesan dusted potatoes.

Served with onion & bell pepper sauté & parmesan dusted potato wedges.

Served with onion & bell pepper sauté & parmesan dusted potato wedges.

Served with refried beans, white rice, pickled red onions, & a charred habanero salsa.

Served with white rice, grilled corn, avocado, tomato salad, & salsa verde.

Served with white rice, grilled corn, avocado, tomato salad, & salsa verde.

With spaghetti, steamed veggies, & a garlic knot.

With spaghetti, steamed veggies, & a garlic knot.

With spaghetti, steamed veggies, & a garlic knot.

Served with mojo picon, paprika potatoes, & braised white beans & tomatoes.

Served with pineapple salsa, wild rice pilaf, & roasted broccoli.

Served with mojo picon, paprika potatoes, & braised white beans & tomatoes.

With a chimichurri sauce, sautéed grape tomato-broccoli-red onion mix & brown rice pilaf.

With garlic mashed potatoes, cream gravy & green beans.

With garlic mashed potatoes, cream gravy & green beans.

Grilled & chilled skirt steak served with daikon radish, sliced avocado, shaved carrots, cucumbers, kimchi & cashew vinaigrette.

Served with chilled beet salad of frisée, arugula, field greens, & honey lime vinaigrette.

Grilled & chilled skirt steak served with daikon radish, sliced avocado, shaved carrots, cucumbers, kimchi & cashew vinaigrette.

Served with cilantro rice & refried beans, sour cream & flour tortillas on the side.

Served with a quinoa, cilantro, corn, & tomato salad, tomatillo sauce, & a seared avocado.

Served with a quinoa, cilantro, corn, & tomato salad, tomatillo sauce, & a seared avocado.

Served with sesame napa cabbage salad & a sweet & spicy peanut sauce.

With spiced pecans, arugula, & a tomato/cucumber spelt salad with peach dressing.

With spiced pecans, arugula, & a tomato/cucumber spelt salad with peach dressing.

With Caesar salad and a garlic knot.

With fresno cream sauce. Served with roasted veggies & wild rice.

With fresno cream sauce. Served with roasted veggies & wild rice.

Served with grits, caramelized onions, grape tomatoes, arugula, & a smoked fresno sauce.

Served with caramelized onions, grape tomatoes, arugula, & a smoked fresno sauce.

Served with grits, caramelized onions, grape tomatoes, arugula, & a smoked fresno sauce.

Every third Wednesday of the month, Integrity Café will host a special Chef Showcase where guests can build their own specialty dish with the help of our expert chefs from Savory Catering. Choose from a variety of fresh, seasonal ingredients and sauces, then work alongside our chefs to create a dish that's truly your own.

Ground beef, corn tortillas, refried beans, cheese, pico - all layered and baked together & topped with sour cream.

With corn tortillas, Mexican slaw, corn pico, & tomatillo-avo salsa. Served with Spanish-style rice & black beans.

With corn tortillas, Mexican slaw, corn pico, & tomatillo-avo salsa. Served with Spanish-style rice & black beans.

Your choice of pepperoni & cheese or veggies & cheese. Served with a side salad and extra marinara for dipping.

Served with Israeli couscous salad & spicy garbanzo beans.

Served with mushroom marsala sauce, parmesan mashed potatoes, & roasted veggies.

Served with mushroom marsala sauce, parmesan mashed potatoes & roasted veggies.

Served with fresh garlic knots & homemade marinara sauce. Served with a side salad.

Served with fresh garlic knots & homemade marinara sauce. Served with a side salad.

Served with orzo, sundried tomato, parmesan, chive salad & asparagus spears with a mornay sauce.

With sweet potato wedges, garlic green beans, & mushroom gravy.

With sweet potato wedges, garlic green beans, & vegetarian mushroom gravy.

Your choice of ground beef, beyond beef, or diced chicken. Served with shredded cheese, refried beans, queso, guacamole, jalapeños, sour cream, pico, & shredded lettuce.

Served on a challah bun, with your choice of American or Swiss cheese, lettuce, & tomato. Served with steak fries & ketchup, mayo & mustard.

Served on a challah bun, with your choice of American or Swiss cheese, lettuce, & tomato. Served with steak fries & ketchup, mayo & mustard.

Served on a challah bun, with your choice of American or Swiss cheese, lettuce, & tomato. Served with steak fries & ketchup, mayo & mustard.

Served with stir-fried French green beans, cashews & bell peppers, & steamed jasmine rice.

Served with cauliflower puree & sesame sautéed bell peppers and kale.

Served with cauliflower puree & sesame sautéed bell peppers and kale.

Served with jasmine rice.

Served with jasmine rice.

Served with jasmine rice.

Served with peppered gravy mashed potatoes & succotash.

Served with peppered gravy mashed potatoes & succotash.

Served with peppered gravy mashed potatoes & succotash.

Your choice of ground beef, beyond beef, or chicken. Served with lettuce, cheddar cheese, sour cream, pico de gallo, salsa roja, & black beans.

Served with rice pilaf, pickled veggies, hummus & pita.

Served with rice pilaf, pickled veggies, hummus & pita.

Served with rice pilaf, pickled veggies, hummus & pita.